The coal-fired boiler uses coal as fuel. The consumption of coal is a key factor to measure the efficiency of boilers. Under the same condition, the coal-fired boiler with less coal consumption can save more costs for enterprises. However, the coal consumption of coal-fired boilers is related to many factors, such as the efficiency of the boiler, the calorific value of fuel coal and the degree of coal combustion.
The boiler water level gauge is a detection instrument that shows the water level of the boiler, and it is one of the important safety accessories of the steam boiler.
If the impurities in the boiler feedwater are not dealt with properly, carryover of boiler water into the steam system can occur.
Carryover can be caused by two factors:
The food processing needs the steam or hot water to assist the production and improve the efficiency. Usually, the food plant needs the small tonnage boiler, so the coal-fired boiler is not recommended.
When regulating and controlling the coal-fired steam boiler, it will involve the banking-up operation which has a set of operating steps and points for attention. Strictly adhering to the operating steps will be helpful for the more efficient operation of coal-fired steam boiler and can extend its service life at the same time.
In a water tube steam boiler, unlike a fire tube, water circulates inside the tubes. The heat that is generated and the combustion gases that surround the tubes heat the water that circulates inside them. Many water-tube boilers operate according to the principle of natural water circulation.
The capacity of this type of boiler can be enhanced by increasing the number of tubes in the boiler.
Industrial boilers are machines or engineering devices whose primary objective is the generation of steam. The heat that is generated, which can come from any energy source, causes it to be transformed into energy for use, either through a liquid phase medium or steam.
