The quality of the water used to produce the steam in the boiler will have a profound effect on meeting the objectives such as safe operation, maximum combustion and heat transfer efficiency, minimum maintenance and long working life.
The vertical type and horizontal type are the two main types of boiler. The vertical gas-fired boiler has small volume and is suitable for small workshops or small production enterprises. It is often used in the fields of hot water and heating. The horizontal gas-fired boiler has larger volume with a wider application range than the vertical gas-fired boiler.
The food processing needs the steam or hot water to assist the production and improve the efficiency. Usually, the food plant needs the small tonnage boiler, so the coal-fired boiler is not recommended.
Facing the aggravation of environmental pollution, many industries have been required to meet the pollutant emission standards. As a kind of thermal energy equipment, the boiler has high pollutant emission. However, the implementation of environmental protection policies has prompted enterprises to use energy-saving and eco-friendly boilers. Therefore, let us talk about the characteristics of the gas-fired condensing boiler here.
The gas-fired hot water boiler heats up quickly and has the high thermal efficiency. It is widely used in the heating industry and production. What are the maintenance methods of the gas-fired hot water boiler?
