The food processing needs the steam or hot water to assist the production and improve the efficiency. Usually, the food plant needs the small tonnage boiler, so the coal-fired boiler is not recommended.
Coal-fired boilers are applied in various industries for the industrial and civil uses to generate steam and hot water. The steam is mainly used for production and the hot water is mainly used for heating and daily use.
The gas-fired hot water boiler heats up quickly and has the high thermal efficiency. It is widely used in the heating industry and production. What are the maintenance methods of the gas-fired hot water boiler?
There are many applications of hot water boilers. With the environmental protection requirements become stricter, the hot water boilers are mostly gas-fired. Therefore, it is important to know how to use the gas-fired hot water boilers safely and what are the maintenance methods.
The steam boiler in the packaging plant is mainly used in the heating process before the raw paper is made into cardboard. In brief, it is using steam which contains no water in the drying process to improve the production efficiency and product quality of packaging cartons. As a result, it has high requirements for the steam and steam boiler, such as temperature, water content, rated evaporation capacity per unit time, etc., which are important parameters in the boiler selection.
Whether the water quality in the gas-fired boiler reaches the required standards is directly related to the safety, performance and service life of boiler. The water must be treated before the boiler operation. However, what are the water quality standards for the gas-fired boiler?
1) Set up the air preheater. One of the most effective measures to improve the thermal efficiency of thermal oil heater is to use an air preheater for heat recovery. 2) Use waste heat boiler for heat recovery. The waste heat boiler uses the waste heat in the flue gas exhausted from the thermal oil heater to heat water or generate steam.
The exhaust gas heat loss of coal-fired boiler is caused by the flue gas removed by final stage heat exchanger. The flue gas will take away a part of heat, mainly including the heat taken away by dry flue gas and the sensible heat with water vapor in the flue gas. What’s more, if the combustible gas in the coal-fired boiler is not completely burned, there will be heat loss as well. Therefore, this kind of heat loss mainly depends on the content of incomplete combustion products in the exhaust smoke.